Agrochemistry plays a pivotal role in modern agriculture by studying the chemical processes and compositions involved in soil, plant, and crop management. By understanding the interactions between soil nutrients, fertilizers, pesticides, and plant growth, agrochemists aim to optimize agricultural productivity while minimizing environmental impact. Through the development of innovative fertilizers, pesticides, and crop management techniques, agrochemistry contributes to sustainable agriculture practices that ensure food security and environmental stewardship. By harnessing advancements in chemistry, agrochemists strive to address global challenges such as soil degradation, nutrient depletion, and pest resistance, ultimately striving for a more resilient and productive agricultural system.
Title : Advances in plasma-based waste treatment for sustainable communities
Hossam A Gabbar, Ontario Tech University, Canada
Title : Nanostructured biodevices based on carbon nanotubes and glyconanoparticles for bioelectrocatalytic applications
Serge Cosnier, Silesian University of Technology, Poland
Title : Carbon capture and storage: The impact of impurities in CO2 streams
Andy Brown, Progressive Energy Ltd, United Kingdom
Title : Supramolecular nano chemistries: Fighting viruses, inhibiting bacteria and growing tissues
Thomas J Webster, Hebei University of Technology, China
Title : Chemical engineering of vanadium and tantalum zeolites for application in environmental catalysis
Stanislaw Dzwigaj, Sorbonne Universite, France
Title : Disrupting TNF-α and TNFR1 interaction: Computational insights into the potential of D-Pinitol as an anti-inflammatory therapeutic
Ferran Acuna Pares, Universidad Internacional de la Rioja (UNIR), Spain