Amel Salah Mobark Twfeek

Amel Salah is a researcher in food technology currently working with the Sudan Industrial Research & Consultancy Centre (IRCC) since February 2020, focusing on areas like food inspection and grading. She holds Master's degrees in Food and Beverage Innovation and Management from Università Politecnica delle Marche (Italy) and in Chemistry from the University of Khartoum (Sudan). With previous experience as a Teacher Assistant and Laboratory Technician, Amel is seeking opportunities in roles such as Researcher, Chemist, or Quality Control Specialist.